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OH, THESE LOOK DELICIOUS!
 

Billybong

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Senior Admin
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What's the next thing you are cooking??

I wanna try something this weekend...supposed to be no wind...
 
I grilled some hamburgers all week. I add one egg per lb of 80% lean (or leaner) hamburger, add some salt, and just a pinch of garlic powder. They come out great. I add pepper on the bun.

I will likely have a shrimp boil this weekend with the neighbors.

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